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2011-08-17 00:002005/79/EC 就與食品接觸的塑料材料和制品，修訂指令2002/72/EC(Amending Directive 2002/72/EC relating to plastic materials
2011-08-16 00:002007/68/EC 就某些食品配料，修訂指令2000/13/EC附件Ⅲa(Amending Annex IIIa to Directive 2000/13/EC of the European Pa
2011-08-16 00:00(EC) No 415/2009 修訂委員會(huì)指令2007/68/EC 關(guān)于指令2000/13/EC 附錄IIIa中某些食品配料的規(guī)定(Amending Directive 2007/68/EC ame
2011-08-16 00:002003/95/EC 修訂指令96/77/EC關(guān)于除著色劑和甜味劑外的食品添加劑的具體純度標(biāo)準(zhǔn)[廢止](Amending Directive 96/77/EC laying down specific
2011-08-16 00:002003/114/EC 修訂除著色劑和甜味劑外的食品添加劑指令95/2/EC(Amending Directive 95/2/EC on food additives other than colou
2011-08-16 00:002010/67/EU 修訂指令2008/84/EC關(guān)于除著色劑和甜味劑外的食品添加劑的具體純度標(biāo)準(zhǔn)(Amending Directive 2008/84/EC laying down specific
2011-08-16 00:002006/52/EC 修訂除著色劑和甜味劑外的食品添加劑的指令95/2/EC和食品中使用的甜味劑的指令94/35/EC(Amending Directive 95/2/EC on food addit
2011-08-16 00:002010/367/EU 各委員國(guó)關(guān)于家禽和野生鳥類的禽流感監(jiān)測(cè)的實(shí)施方案(On the implementation by Member States of surveillance programm
2011-08-15 00:00野味及其制品出口管制細(xì)則(Export Control (Wild Game Meat and Wild Game Meat Products)Orders 2010)
2011-08-15 00:00§101.72 健康聲明：鈣、維生素D和骨質(zhì)疏松癥(Health claims: calcium, vitamin D, and osteoporosis)
2011-08-14 00:00§101.12 每餐習(xí)慣消費(fèi)參考量(Reference amounts customarily consumed per eating occasion)
2011-08-13 00:00§101.5 食品制造商、包裝商或銷售商企業(yè)名稱及地址(Food; name and place of business of manufacturer, packer, or distributor
2011-08-13 00:00§131.160 酸性稀奶油(Sour cream)
2011-08-13 00:00§131.206 脫脂酸奶(Nonfat yogurt)
2011-08-13 00:00§131.157 低脂摜奶油(Light whipping cream)
2011-08-13 00:00§131.203 低脂酸奶(Lowfat yogurt)
2011-08-13 00:00§131.155 低脂稀奶油(Light cream)
2011-08-13 00:00§131.150 高脂稀奶油(Heavy cream)
2011-08-13 00:00§131.149 干奶油(Dry cream)
2011-08-13 00:00(EU) No 460/2011 就胡蘿卜內(nèi)部或表面的氯蟲苯甲酰胺(DPX E-2Y45)的最大殘留限量，修訂歐洲議會(huì)和理事會(huì)條例(EC) No 396/2005的附錄III(Amending Ann
2011-08-13 00:00§131.147 全脂乳粉(Dry whole milk)
2011-08-13 00:00§131.200 酸奶(Yogurt)
2011-08-13 00:00§131.180 牛乳加等量稀奶油混合飲料(Half-and-half)
2011-08-13 00:00(EU) No 524/2011 就某些產(chǎn)品內(nèi)部或表面的聯(lián)苯，溴氰菊酯，乙呋草黃，isopyrazam，丙環(huán)唑，吡蚜酮，嘧霉胺和戊唑醇的最大殘留限量，修訂歐洲議會(huì)和理事會(huì)條例(EC) No 396/2
2011-08-13 00:00§131.162 酸化酸性稀奶油(Acidified sour cream)
2011-08-12 00:00§131.127 用維生素A和維生素D強(qiáng)化的脫脂乳粉(Nonfat dry milk fortified with vitamins A and D)
2011-08-12 00:00§131.115 濃縮乳 (Concentrated milk)
2011-08-12 00:00§131.112 發(fā)酵乳(Cultured milk)
2011-08-12 00:00§131.111 酸化乳 (Acidified milk)

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