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§184.1540 食品添加劑氮(Nitrogen)

   2011-07-26 中國食品網中食網2830

    更多關于已證實屬于一般公認為安全(GRAS)的可直接加入食品中的物質種類,請點擊美國FDA 21 CFR 第184部分已證實屬于一般公認為安全(GRAS)的可直接加入食品中的物質種類匯總

  § 184.1540   Nitrogen.

  (a) Nitrogen (empirical formula N2, CAS Reg. No. 7727–37–9) is a colorless, odorless, flavorless gas that is produced commercially by the fractionation of liquid air.

  (b) The ingredient must be of a purity suitable for its intended use.

 ?。╟) In accordance with §184.1(b)(1), the ingredient is used in food with no limitations other than current good manufacturing practice. The affirmation of this ingredient as generally recognized as safe (GRAS) as a direct human food ingredient is based upon the following current good manufacturing practice conditions of use:

  (1) The ingredient is used as a propellant, aerating agent, and gas as defined in §170.3(o)(25) of this chapter.

 ?。?) The ingredient is used in food at levels not to exceed current good manufacturing practice.

 ?。╠) Prior sanctions for this ingredient different from the uses established in this section do not exist or have been waived.

  [48 FR 57270, Dec. 29, 1983, as amended at 73 FR 8607, Feb. 14, 2008]

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