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§178.2550 4-羥甲基-2,6-二叔丁基苯酚(4-Hydroxymethyl-2,6-di- tert -butylphenol)

   2011-10-15 中國食品網(wǎng)中食網(wǎng)5720

  §178.2550 4-Hydroxymethyl-2,6-di- tert -butylphenol.


       4-Hydroxymethyl-2,6-di-tert- butyl-phenol may be safely used as an antioxidant in articles intended for use in contact with food, in accordance with the following prescribed conditions:

 ?。╝) The additive has a solidification point of 140°-141 °C.

  (b) The concentration of the additive and any other permitted antioxidants in the finished food-contact article does not exceed a total of 0.5 milligram per square inch of food-contact surface.

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